Evaluation of different dietary protein and energy levels on growth performance and body composition of narrow clawed crayfish (Astacus leptodactylus)

نویسندگان

  • A. Kamali
  • A. Matinfar
  • M. Soltani
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منابع مشابه

Growth, Molting and Survival Response of Juvenile Narrow Clawed Crayfish, Astacus leptodactylus, Fed Two Sources of Dietary Oils

 The influence of five pure diets of isonitrogenous and isoenergic with different ratios of Clupeidae fish oil (F) and soybean oil (S) on growth, molting and survival of narrow-clawed crayfish, Astacus leptodactylus, was evaluated during an 8-weeks trial. As soybean oil replaced with fish oil in each treatment, gently. Test diets were inclusive F0/S100, F30/S70, F50/S50, F70/S30 and F100/S0 fis...

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Growth, Molting and Survival Response of Juvenile Narrow Clawed Crayfish, Astacus leptodactylus, Fed Two Sources of Dietary Oils

 The influence of five pure diets of isonitrogenous and isoenergic with different ratios of Clupeidae fish oil (F) and soybean oil (S) on growth, molting and survival of narrow-clawed crayfish, Astacus leptodactylus, was evaluated during an 8-weeks trial. As soybean oil replaced with fish oil in each treatment, gently. Test diets were inclusive F0/S100, F30/S70, F50/S50, F70/S30 and F100/S0 fis...

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Dietary Chlosterol Requirement of Juvenile Narrow-clawed Crayfish (Astacus leptodactylus) in a Recirculating Aquaculture System

Dietary cholesterol has been shown to be essential for several crustacean species. However, cholesterol requirement of narrow-clawed crayfish has not been reported. Therefore, a 12-week feeding trial was conducted to determine deitary cholesterol requirement of narrow-clawed crayfish. Juvenile crayfish with an average body weight of 13.8±1 g mean weight were intensively stocked in an indoor rec...

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Effect of different dietary protein levels on growth, survival and body composition of Hediste diversicolor

The aim of this study was to investigate the effect of different dietary protein levels on growth, survival and body composition of Hediste diversicolor. Three isocaloric diets with three different protein levels containing high protein (50%), medium protein (35%) and low protein (20%) were designed in three replicates in completely randomized design. Hediste worm larvae weighing 0.02±0.005g we...

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Recovering Turkish narrow clawed crayfish \(Astacus leptodactylus\) populations carry Aphanomyces astaci

Crayfish stocks collapsed in Turkey in mid 1980’s due to crayfish plague epidemics, with up to 25% survival in some cases. The collapsed stocks have then recovered slowly and commercial crayfish fishery was reinitiated gradually within a decade. We examined the prevalence of Aphanomyces astaciDNA in the narrow clawed crayfish (Astacus leptodactylus) collected from two Turkish lakes, Lake İznik ...

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عنوان ژورنال

دوره 11  شماره 1

صفحات  63- 77

تاریخ انتشار 2012-01-01

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